January Cheese Club: Iowa

Cheese ClubBelletoile-cheese-wheelBelletoile Triple Créme Brie Lorraine Valley, France

In 1960, Belletoile was the first triple créme Brie exported to the USA.  It sets itself apart from traditional Brie and Camembert by incorporating extra cream in the production process, resulting in a delightful, creamy, and mellow texture.  Its protective rind allows for prolonged enjoyment, as it softens and ages.  Evolving flavor profiles start out fresh and mild, then transforms into a creamier and more aromatic taste as the cheese matures.  This triple cream cheese is light, airy and mild with 70% fat. It’s more savory and buttery than a traditional brie. Enjoy with this recipe for a crostini topped with cherry jam. WINE & CRAFT BEER PAIRINGS: Pair with an unoaked Chardonnay or our January White Wine Selection. For beer, look for a crisp wheat beer, such as a Hefeweizen or an ale such as a saison.  WINESTYLES: Silky BEERSTYLES: Crisp & Clean, or Sour, Tart & Funky Information and photo © Belletoile – All Rights Reserved.

Cecilia-cheeseCastellano Cecilia de Castilla Castile-León, Spain

A traditional Spanish sheep’s milk cheese from the Castilla y León region. This cheese has a rich, complex flavor with buttery, nutty and sweet undertones – everything you love about Spanish sheep’s milk cheese! Aged for 12 months, it has a deep ivory to light yellow color with a firm and almost crumbly texture. The flavors are complex, deep and nutty with a slightly sharp and tangy finish. WINE & CRAFT BEER RECOMMENDATIONS: Enjoy with a fruity red such as a Tempranillo, or a bubbly wine such as a Spanish Cava. For beer, grab a Basque Cider.  WINESTYLES: FruityMellow BEERSTYLES: Crisp & Clean Information and Photo © Zuercher & Co. – All Rights Reserved.

Join our Cheese Club and bring home a match made in heaven!Match Made in Heaven!

If you enjoy pairing cheese with wine, this is your club!  Each month you’ll discover specialty and artisan cheeses to pair with your Wine Club. Monthly cheese selections are chosen by your local WineStyles participating location. It’s the perfect opportunity to Taste, Learn and Enjoy® amazing artisan cheese every month! Only $19.99/month and your wine won’t be lonely!  Click to learn more >

January Cheese Club: Iowa

Cheese ClubZamorano-cheeseCecilia Zamorano D.O.P. Sheep Semibold Cheese Castile-León, Spain

Aged for 3-9 months, this DOP cheese is made from raw milk of its namesake region’s Churra and Castellano sheep. The rind has a familiar zigzag pattern – typical of many Spanish cheeses – but its flavor is all its own. This cheese is deliciously sweet and nutty with a touch of salt. WINE & CRAFT BEER PAIRINGS: Pair with a fruity wine such as a Tempranillo or a mellow wine such as our January Wine Club wines: Chateau Govain Merlot and the Domaine de Lilotte Bordeaux. For beer, grab something fruity and spicy, like a Belgian-Style Wheat Ale. WINESTYLES: Fruity or Mellow BEERSTYLES: Fruity and Spicy

Tomme-Pur-Chevre-cheeseOnetik Tomme Pur Chèvre Goat Cheese Pyrenees, France

This natural rinded Tomme cheese is made from pasteurized goat’s milk. Similar in texture to Onetik’s Ossau-Iraty Cheese, however, the flavors here are clearer and brighter, with cool herbal tones to replace the nuttiness that you would get from a sheep’s milk Tomme. This is a great addition to any cheese board. WINE & CRAFT BEER PAIRINGS: Pair with a crisp wine such as a Sancerre or a Sauvignon Blanc – try with our January White Wine Club wine – Chateau Le Prieur Cuvée Passion. For beer, pair with a crisp Basque Cider from the Basque region of Europe (think: “what grows together, goes together”). WINESTYLES: Crisp BEERSTYLES: Crisp & Clean Information © Zuercher & Co. – All Rights Reserved.

Cheese_springDon’t let your Wine Club go home alone! Join our Cheese Club and bring home a match made in heaven!

If you enjoy pairing cheese with wine, this is your club!  Each month you’ll discover specialty and artisan cheeses to pair with your Wine Club. Monthly cheese selections are chosen by your local WineStyles participating location. It’s the perfect opportunity to Taste, Learn and Enjoy® amazing artisan cheese every month! Only $19.99/month and your wine won’t be lonely!  Click to learn more >