March Beer Club: Iowa

Malus-Danica-375-bottleCold Hand Winery
2015 Malus Danica 375 ml
Iced Cider / Apple Wine
Denmark

Malus Danica perfectly balances the wonderful aroma, sweetness and acidity of apples. The aroma of honey, sweet applesauce and fresh apple peel pours out of the glass, and the taste is fresh and rich.

ABV: 8.7-9% alcohol / volume
Style: Cider / Apple Ice-Wine

Beer Style at WineStyles: Fruity & Spicy
Recommended Pairings: Enjoy with cheeses, desserts, or as a treat in itself. It is also very good for fatty dishes such as foie gras and rillette. 

PRODUCTION:
Malus Danica is produced using the cryo-concentration method. It contains Danish apple varieties: Ingrid Marie, Filippa, Elstar, Jonagold and Belle de Boskoop. Each apple variety was picked at optimum ripeness, is immediately pressed into must after harvest and frozen immediately afterwards. The must is then dried outside at sub-zero temperatures, where the frost binds the water in the must, while sugar, acid, aroma and color drip off like thick raw syrup. After thawing, the concentrated “apple syrup” is slowly cold-fermented for 18 months into an intense wine, and finally aged for 3 months in barrique. This is the winery’s flagship that started their “Cold Hand Fruit” wine adventure.

WINERY’S NOTES:
“Cryo-concentrating gives us cold hands to that extent, but the technique is nevertheless the basic substance in all our apple, pear and quince wines. With this technique, we can extract the aroma, the towering sugar content and preserve the intense acidity from the fruit in our wines.” – Cold Hand Winery

ABOUT COLD HAND WINERY:
Located out in the countryside between Rangers and Viborg, Cold Hand Winery is surrounded by an apple orchard and picturesque fields. Here, the winery continues to experiment with new tones and flavors of apples, pears, cherries, blackcurrants, currants, rhubarb, quinces, plums and blackberries to bring you closer to the world’s best fruit wine. Their fruit wine adventure is based on a “down-to-earth-ness”, curiosity and a a desire to share the good story. Learn more about the winery here, and follow them on Untappd.

Photos and information © Cold Hand Winery – All Rights Reserved.


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March Beer Club: Iowa

Evil Twin Brewing

© Evil Twin Brewing

Evil Twin Brewing
Most Men Pursue IPA With Such Breathless Haste That They Hurry Drinking It
Hinnerup, Denmark | Brooklyn, NY

Double dry hopped IPA with Ariana, Citra and Callista hops. Strong citrus and sweet hop on the nose. Refreshing and soft medium-body. Crisp up front and dry finish. Cloudy, orange color, small head of foam.

BeerStyles: Hoppy & Bitter
Style: IPA
ABV: 7% alcohol / volume
Production: Brewed by Twelve Percent Beer Project


Evil Twin Brewing
IPA Is Not A Problem To Be Solved, But A Reality To Be Experienced
Hinnerup, Denmark | Brooklyn, NY

Triple IPA, double dry hopped with Waimea, Citra and Wakatu hops. Cloudy, golden orange in color.  Aromas of pineapple, grapefruit, orange, guava and caramel. Tropical fruit taste with toasted caramel and piney bitterness.

BeerStyles: Hoppy & Bitter
Style: Triple IPA
ABV: 10% alcohol / volume
Production: Brewed by Twelve Percent Beer Project

ABOUT THE BREWERY:
Evil Twin Brewing was started up “nomadically” in 2010 by Jeppe Jarnit- Bjergso. In 2012, Jeppe and his family decided to make New York City their home and join the burgeoning local beer scene. In 2016, Jeppe was approached with the opportunity to finally root his ideas & dreams and Evil Twin Brewing NYC was born. Evil Twin Brewing now exports to more than 35 different countries, is in around 35 states in the US, and brews at 5 different breweries around the world. Learn more here.

Fat Orange Cat

© Fat Orange Cat Brew Co.

Fat Orange Cat Brew Co.
Welcome to Harga
East Hampton, CT

“A Double IPA copiously hopped with Nelson and Motueka. We love this hop combination and hope we do May Queen proud. Don’t worry, she’ll be smiling soon.” – Fat Orange Cat Brew Co.

BeerStyles: Hoppy & Bitter
Style: Double IPA
ABV: 8.5% alcohol / volume
Production: Brewed at Twelve Percent Beer Project

ABOUT THE BREWERY:
Fat Orange Cat Brew Co. is a small, seasonal homestead brewery, that opened for tastings and growler sales/fills out of their barn in August of 2016. They now have the ability to produce Small Batch Beers and Large Batch Beers under their name, with the help of Twelve Percent Beer Project. Fat Orange Cat Brew Co. specialize in extremely high quality small batch recipes, and are making every effort to support and promote local agriculture. Learn more about their brewery here.

 


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