February Beer Club: Iowa

BeerClubLogostillwater_bourgeois-brunch-beer-canStillwater Artisanal
Bourgeois Brunch
Sour Ale
Grand Mound, WA

This Chardonnay Sour Ale has a sour saison base that is co-fermented with Chardonnay grapes then back sweetened with milk sugar, tangerine juice and vanilla for a proper Sunday brunch. Brewed in collaboration with Omnipollo.

ABV: 7% alcohol / volume
Style: Sour – Fruited
Beer Style: Sour, Tart & Funky


Stillwater-Hot-Pink-Hard-SeltzerStillwater Artisanal
Hot Pink
Sour Ale
Grand Mound, WA

Rosé Sour Ale spritzer with Grenache grape, raspberry and lemon.

ABV: 4.5% alcohol / volume
Style: Sour – Fruited
Beer Style: Sour, Tart & Funky


Stillwater-Artisanal-Dry-White-Sour-Ale-Spritzer-beer-canStillwater Artisanal
Dry White
Sour Ale
Grand Mound, WA

Blanc Sour Ale spritzer with Sauvignon Blanc grape, lime, and sea salt.

ABV: 4.5% alcohol / volume
Style: Sour – Fruited
Beer Style: Sour, Tart & Funky


stillwater_premium-canStillwater Artisanal
Premium Postmodern Beer
Farmhouse Ale – Saison
Grand Mound, WA

Quality malts, choice hops and wild yeast. This is Stillwater’s deconstruction of their post prohibition industrial lager. Fermented with Brettanomyces – heavy dose of Hallertau Mittelfrüh and Blanc, accent of Galaxy. Rustic beer for the future.

ABV: 4.5% alcohol / volume
Style: Farmhouse Ale – Saison
Beer Style: Fruity and Spicy


stillwater_business-beer-canStillwater Artisanal
Business
Imperial Stout
Grand Mound, WA

Dark chocolate, roasty with notes of coffee and a wisp of smoke. Brewed with molasses and muscovado sugar.

ABV: 13% alcohol / volume
Style: Stout – Imperial / Double
Beer Style: Dark & Roasty

ABOUT THE BREWERY:
Stillwater Artisanal is the nomadic ‘gypsy’ brewing venture headed by Baltimore native, Brian “Stillwater” Strumke. A former internationally renowned techno DJ and producer who rather quickly made his mark in the home-brewing community for his often odd concoctions and unconventional brewing methods. Competitions often yielded wins in the more esoteric categories and his intricate use of herbs, spices, wild yeasts, and anything else he could get his hands on often came to judges with both intrigue and enjoyment. In 2010, after about 5 years of backyard brewing, Brian has taken Stillwater Artisanal Ales to the public. Traveling the world to collaborate with various breweries hand-crafting small-batch, authentic ales. Learn more about the their story here, and follow them on Untappd.

Photos and information © Stillwater Artisanal – All Rights Reserved.


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January Beer Club: Iowa

BeerClubLogoWapsie-Valley-milk-stout-beer-canAllerton Brewing Company
Wapsie Valley Milk Stout
Independence, Iowa

This sweet Stout showcases lactose from Independence’s own Wapsie Valley Creamery. It has a prominent roast character from the malt and smooth mouthfeel from the addition of lactose.

ABV: 4.5% alcohol / volume
IBU: 17

Style: Stout – Milk/Sweet
Beer Style: Dark & Roasty


Allerton-One-RoomAllerton Brewing Company
One Room Imperial Stout
Independence, Iowa

This Imperial Stout, brewed with oatmeal and local maple syrup from Great River Maple, captures the essence of rustic charm. With a rich, roasted malt profile and a subtle maple sweetness, each sip is like stepping into a haven of history and heritage. It’s a brew that celebrates the simple joys and profound lessons found within the walls of a single room, where tradition and flavor come together.

ABV: 10% alcohol / volume
IBU: 50

Style: Stout – Imperial/Double
Beer Style: Dark & Roasty

ABOUT ALLERTON BREWING:
It all started as a hobby for Lucas in his college apartment at Iowa State University – little did Brenna (his now wife) know at the time, this hobby would grow into a full blown obsession. After graduating Iowa State, Lucas and Brenna moved to Oconomowoc, Wisconsin where Lucas attended Barley to Barrel – a program specifically catered to aspiring brewery owners. Lucas says his biggest takeaway was that he needed a partner. Shortly there after, the couple moved to Independence, Iowa where Lucas teamed up with Brandon Miken and Pete Gaumer to create Allerton Brewing Company. Today, the brewery is fully owned and operated by Pete and Lucas. Learn more about the their story
 here, and follow them on Untappd.

Photos and information © Allerton Brewing – All Rights Reserved.


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September Beer Club: Iowa

split-stave-craft-beerEmpyrean Brewing Co.
Split Stave
Barrel Aged Weizenbock
Lincoln, Nebraska

Split Stave is a bourbon-barrel-aged Weizenbock flavored with cacao, then blended with a strong Vanilla Cream Ale and brewed with pineapple and cherries. This ice cream-themed treat is meant to be enjoyed year-round. No spoon required.

ABV: 8.6% alcohol / volume
IBU: 18
Style: Bock – Weizenbock

Beer Style at WineStyles: Malty

ABOUT EMPYREAN BREWING CO.:
Empyrean Brewing Co., established in 1990, is a Nebraska-based craft brewery with a rich history of crafting high-quality, innovative beers. With a commitment to community and creativity, they offer a diverse range of flavors, constantly pushing the boundaries of brewing. Their passion for exceptional beer and dedication to their local roots define their identity as a pioneering and dynamic brewery. Learn more about the their story here, and follow them on Untappd.

Photos and information © Empyrean Brewing – All Rights Reserved.


guldendraak_9000Brouwerij Van Steenberge
Gulden Draak 9000 Quadruple
Belgian Quad
Ertvelde, Belgium

An exceptional quadruple amber. The particular rich and complex taste palette and the full head are also found in the Gulden Graak 9000 Quadruple. The sweet notes of caramel are, however, reserved for the Gulden Draak Classic.

The brewery’s new recipe, based on 4 different mat varieties, gives the Gulden Draak 9000 Quadruple a deep golden-amber color and a slightly fruity aroma. Together with the soft and slightly sweet taste, this provides a beautifully rounded bouquet with notes of dried fruit.

This beer is a high fermentation beer with secondary fermentation. For the secondary fermentation use is made of a wine yeast that not only contributes to the unparalleled taste, but also ensures a long-term shelf life with taste evolution.

The legend of the Gulden Draak (gilded dragon) is centuries old.  The odyssey of this mystic beast begins in northern Scandinavia on the prow of a Viking ship, and after a long and winding journey, ends at the top of the Ghent Belfry. It has watched over the city for almost 700 years now and is an inextricable part of the Ghent identity: headstrong, unconventional, resolute, powerful and independent. Learn more >

ABV: 10.5% alcohol / volume
IBU: 25
Style: Belgian Quad

Beer Style at WineStyles: Fruity & Spicy

ABOUT BROUWERIJ VAN STEENBERGE:
Brouwerij Van Steenberge, founded in 1784, is a Belgian brewery deeply rooted in tradition and quality. Known for their diverse range of ales, including the renowned “Augustijn” and “Gulden Draak,” they combine centuries-old expertise with modern techniques. Committed to sustainability, the brewery continues to produce exceptional beers while respecting its heritage and the environment. Learn more about the their story here, and follow them on Untappd.

Photos and information © Brouwerij Van Steenberge – All Rights Reserved.


tweak_stoutAvery Brewing
Tweak
Barrel Aged Coffee Stout
Boulder, Colorado

Sweet and boozy with caramel notes in the barrel aged goodness.

ABV: 13.1% alcohol / volume
IBU: N/A
Style: Stout – Imperial / Double Coffee
Beer Style at WineStyles: Dark

ABOUT AVERY BREWING:
Avery Brewing Co., established in 1993, is a Colorado-based craft brewery celebrated for its bold and innovative beers. With a fusion of artistry and science, they craft a diverse lineup, including the iconic “White Rascal” and barrel-aged creations. Embracing creativity, sustainability, and community, Avery Brewing continues to push boundaries while staying true to their passion for exceptional beer. Learn more about the their story here, and follow them on Untappd.

Photos and information © Avery Brewing – All Rights Reserved.


Hoppin’ Frog
B.O.R.I.S. The Crusher
Oatmeal Russian Imperial Stout
Akron, Ohio

This Bodacious Oatmeal Russian Imperial Stout will crush you like no other! This is the grand-daddy of all stout styles, with an intensely deep roasted and full bodied flavor. A robust hop character adds a refreshing balance.

ABV: 9.4% alcohol / volume
IBU: 60
Style: Stout – Russian Imperial

Beer Style at WineStyles: Dark

ABOUT HOPPIN’ FROG:
Hoppin’ Frog Brewery, founded in 2006, is an Ohio-based brewery known for its commitment to crafting extraordinary beers with uncompromising quality. They offer a wide range of styles, including the popular “B.O.R.I.S. The Crusher” stout, using inventive techniques. Dedicated to flavor and innovation, the brewery has garnered numerous awards and a loyal following for its distinctive and flavorful brews.. Learn more about the team behind the beers here, and follow them on Untappd.

Photos and information © Hoppin’ Frog – All Rights Reserved.


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August Beer Club: Iowa

Marshall D's-Beer-Can-ImageAllerton Brewing
Marshall D’s
Hefeweizen
Independence, Iowa 

This traditional German style beer is light, refreshing and perfect for warm weather. It has balanced banana and clove flavors with a grainy-sweet malt character. A little darker than your typical Hefeweizen, Marshall D’s is sure to please with its prominent esters typical of the German beer its named after.

ABV: 5.6% alcohol / volume
IBU: 12
SRM: 7
Fermentables: Pilsner Malt, Wheat Malt, Crystal 40L
Hops: Saaz
Style: Wheat Beer

Beer Style at WineStyles: Fruity & Spicy

ABOUT ALLERTON BREWING:
It all started as a hobby for Lucas in his college apartment at Iowa State University – little did Brenna (his now wife) know at the time, this hobby would grow into a full blown obsession. After graduating Iowa State, Lucas and Brenna moved to Oconomowoc, Wisconsin where Lucas attended Barley to Barrel – a program specifically catered to aspiring brewery owners. Lucas says his biggest takeaway was that he needed a partner. Shortly there after, the couple moved to Independence, Iowa where Lucas teamed up with Brandon Miken and Pete Gaumer to create Allerton Brewing Company. Today, the brewery is fully owned and operated by Pete and Lucas. Learn more about the their story here, and follow them on Untappd.

Photos and information © Allerton Brewing – All Rights Reserved.


Banana Seat Wheat-Beer-CanNoCoast Beer Co. and Crawford Brew Works
Banana Seat Wheat
Oskaloosa, Iowa

Drink Bananas. NoCoast Beer Co. of Oskaloosa and Crawford Brew Works of Quad Cities have teamed up to bring you Banana Seat Wheat. American grown wheat and barley brewed with bananas. A refreshing golden yellow wheat beer to enjoy while cooling off from your ride.

ABV: 5.6% alcohol / volume
IBU: 19
Style: Wheat Beer

Beer Style at WineStyles: Fruity & Spicy


crazybeachesIPANoCoast Beer Co.
Crazy Beaches
Hazy Coconut IPA
Oskaloosa, Iowa

No one likes a shady beach. But a crazy one? At landlocked NoCoast, life’s a (proverbial) beach, they have been playing in the sand. Crazy Beaches is a Hazy IPA heavily hopped with dank tropical goodness and coconut flavor.  It’s yellow and hazy like a high-humidity summer day.

ABV: 7.2% alcohol / volume
IBU: 36
Malt: Vienna, 2 Row, Oats, and Wheat
Hops:
Amarillo, Azacca, and Mosaic
Style: Hazy IPA with Coconut
Beer Style at WineStyles: Hoppy
Serving: Serve at 41ºF


Fruit Patch-Pineapple-Mango-SourNoCoast Beer Co.
Fruit Patch Sour
Pineapple Mango
Oskaloosa, Iowa

New to the NoCoast Beer Co. lineup, this spritz-y sour elixir gives a little pucker and puts a fruity punch in your glass. Tropical fruit has taken root in the Fruit Patch. Pineapple and Mango come together with tart ale eccentricities to create a perfect pairing for a warm sunny day.

ABV: 5.5% alcohol / volume
IBU: 5
Style: Sour with Pineapple and Mango added

Beer Style at WineStyles: Sour, Tart & Funky


Hop-Botany-Willamette-BeerNoCoast Beer Co.
Hop Botany
Hazy IPA Willamette
Oskaloosa, Iowa

Let the plants shine! Hop Botany single hop hazy IPA is brewed with 100% Willamette hops grown by Willamette Valley Hops – these hops are one of the most iconic North American hop varietals that put the Pacific Northwest on the map as one of the best hop growing regions worldwide. 

“NoCoast would like to take a little time to let the plants shine. The great beer we brew could never be brought to you without a little help from our friends. Beginning in 2023 we will be working with our hop supplier to showcase the unique character of individual hop varietals. Throughout 2023 we will create a series of single batch single hop hazy IPA’s. The Hop Botany Hazy IPA series will give you the chance to try, taste and admire the qualities each unique hop varietal brings to brewing great beer.” – NoCoast Beer Co. Team

ABV: 6.3% alcohol / volume
Hops: Willamette
Style: IPA – New England / Hazy

Beer Style at WineStyles: Hoppy

ABOUT NOCOAST BEER CO.:
Rooted in Midwest pride, NoCoast Beer Co. lives off the motto, “Friends over trends, land over sand, and beer over everything!”. In 2016, Head Brewer, Chuck Crabtree put together a crew of like-minded, passionate, beer enthusiasts and raised their glasses to the official launch of the brewery. Today, the NoCoast facility houses brewing, cold brewed coffee, and mobile canning operations. Learn more about the team behind the beers here, and follow them on Untappd.

Photos and information © NoCoast Beer Co. – All Rights Reserved.


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April Cheese Club: Iowa

Cheese ClubMorning Harvest_Cheese ClubMilton Creamery Morning Harvest Milton, Iowa

Morning Harvest is an American original cheese. Made with pasteurized cow’s milk, it is slightly sweet with a nice hint of caramel and almond to finish. This softer body cheese melts like a dream! WINE & CRAFT BEER PAIRINGS: Pair this cheese with a Bold Red Blend or a Bold Cabernet Sauvignon, such as our April Club Selection – the Rangel Ranch Cabernet Sauvignon. For beer, look for something Fruity & Spicy; all three of our April Beer Club Selections would pair beautifully with this cheese. WINESTYLES: Bold BEERSTYLES: Fruity & Spicy ABOUT THE CREAMERY: The Musser Family has solely owned and operated Milton Creamery since 2006.  Originally from Pennsylvania, Rufus and Jane Musser made the move to Southern Iowa for the opportunity to sell produce to dairy farming, which eventually led to their desire to make speciality cheeses. Today, Rufus III, his wife Jane, and their son Rufus IV “Junior” currently work with local Amish and Mennonite dairy farmers to create their award winning cheeses, while managing a team of nearly 30 peopleLearn more about their family creamery and history here. > Information © Milton Creamery – All Rights Reserved.

Mitica Wild Lavender HoneyMitica Wild Lavender Honey Spain

This raw, wild lavender infused honey from Spain is smooth in texture with a beautiful amber color. It is light, floral, sweet and aromatic.  Pairing: Serve on a cheese board paired with this month’s cheese club selection, drizzle over desserts and pastries, or even add to your favorite tea. WINE & CRAFT BEER PAIRINGS: This honey will marry beautifully with a Riesling, Pinot Gris, or a Sauvignon Blanc, such as this month’s Primary White Wine Selection – the Rangel Ranch Sauvignon Blanc. For beer, pair with any of our April Beer Club Selections. WINESTYLES: Silky BEERSTYLES: Fruity & Spicy Information © Zuercher & Co. – All Rights Reserved.

Join our Cheese Club and bring home a match made in heaven!

If you enjoy pairing cheese with wine, this is your club!  Each month you’ll discover specialty and artisan cheeses to pair with your Wine Club. Monthly cheese selections are chosen by your local WineStyles participating location. It’s the perfect opportunity to Taste, Learn and Enjoy® amazing artisan cheese every month! Only $19.99/month and your wine won’t be lonely!  Click to learn more >

May Beer Club: Cedar Rapids and Coralville Iowa

BeerClubLogolake-time-brewery-imperial-porterLake Time Brewery
Imperial Peanut Butter Porter
Clear Lake, Iowa

Lake Time Brewery went nuts creating a beer that resembles the delicious, confectionery peanut butter cups we have enjoyed for years. This Imperial Peanut Butter Porter is an amped up version of their regular Peanut Butter Porter. It combines a malty robust porter with creamy chocolate peanut butter flavor (using real peanuts)!

Beer Style: Dark & Roasty
Style: Porter – Imperial / Double
ABV: 9.5% alcohol / volume
IBU: 50
Ingredients:

  • Hops: Northern Brewer
  • Malts: 2 Row, Maris Otter, Caramel, Dextrine, Chocolate, Midnight Wheat, White Wheat, Flaked Oats, and Flaked Wheat
  • The Good Stuff: Lactose, Brown Sugar, Powered Peanut Butter

**Food Allergy Warning: This Beer Contains Peanuts**


Anchors-Aweigh-orange-peel-canLake Time Brewery
Anchors Aweigh
Bourbon Barrel Aged Imperial

Clear Lake, Iowa

This Imperial Stout pours nearly black in color. Roasted malts and dark chocolate accent this brewery’s flagship stout with its plum and date fruit complexity.  Brewers then age it for over a year in Buffalo Trace Bourbon barrels before adding just the right amount of Valencia orange flavor – for that hint of sweetness you want with your bourbon.

Beer Style: Dark & Roasty
Style: Imperial Stout
ABV: 10% alcohol / volume
IBU: 43
Ingredients:

  • Hops: Chinook, Centennial
  • Malts: 2-Row, Carmel 110, Chocolate, Roasted Barley, Black Patten, Flaked Rye, Flaked Oats, Flaked Wheat
  • The Good Stuff: Valencia oranges, Buffalo Trace Bourbon Barrel Aged

ABOUT LAKE TIME BREWERY:
Established in 2012, Lake Time Brewery was born from a vision to cherish the simple things in life – time with friends and family around a campfire, fishing, sun-tanning on the beach, and floating around the lake on a pontoon. This state of mind has translated into great craft beer that can be enjoyed anywhere… not just on “Lake Time”. Today, Lake Time Brewery has expanded its production facility and is now distributed throughout Iowa. They have been featured in a number of industry publications including Brewery Magazine, Brew Your Own and Perfect Pour. Learn more about the brewery here, and follow them on Untappd.


Zipline-Triples-is-best-IPA-beer-canZipline Brewing Co.
Triples is Best IPA

Lincoln, Nebraska

This Imperial IPA is brewed with Columbus, Centennial, Amarillo, and Simcoe Hops. Created under the “Black Label Series” unleashed by the full creative power of their brewing team. This line of beers push the boundaries like never before with the most “over-the-top, flavor packed, premium beers” Zipline Brewing Co. has ever made.

Beer Style: Hoppy 
Style: Imperial IPA
ABV: 11% alcohol / volume
IBU: 88

ABOUT ZIPLINE BREWING CO.:
Zipline Brewing Co. was created from the founders’ inherent sense of adventure and their desire to connect with the thrill-seeking spirit in all craft beer fans. They create artisan ales and lagers with a clean, simple and direct approach to allow the drinker to focus their energy on enjoying ‘Brave New Brews’. Learn more about the team behind the brewery here, and follow them on Untappd.


KCBC-The CodFather-Beer-ImageKings County Brewers Collective
The Codfather Double IPA

Brooklyn, New York

This Double Dry Hopped, Double India Pale Ale is made with Citra, Strata, Mosaic, Nelson Sauvin and Motueka Hops. It contains barley, oats & wheat, creating a murky, burnished haze in the glass. There are notes of freshly squeezed grapefruit, crushed blueberries, Sicilian lemon and pineapple gelato. The mouthfeel is smooth and soft, with just a touch of sweet revenge. 

Beer Style: Hoppy
Style: Double IPA
ABV: 8.5% alcohol / volume

ABOUT KINGS COUNTY BREWERS CO.:
Located in a 5,000 square foot warehouse in Bushwick, Brooklyn, Kings County Brewers Collective is the first brick-and-mortar brewery to operate in the neighborhood for more than 40 years following the New York State hop blight and Prohibition. Today, they are a proud production brewery and taproom dedicated to bring unique and collaborative craft beers to New York City and beyond. Learn more about the brewery here, and follow them on Untappd.


Allerton-Brewing-Marshall-Ds-beer-canAllerton Brewing Company
Marshall D’s

Independence, Iowa

Although it is a little darker than your typical Hefeweizen, Marshal D’s is a German style beer that is light, refreshing and perfect for warm weather. It has balanced notes of banana and clove with a grainy-sweet malt character.

Beer Style: Fruity & Spicy
Style: Wheat Beer – Hefeweizen
ABV: 5.6% alcohol / volume
IBU: 12
SRM: 7
Fermentables: Pilsner Malt, Wheat Malt, Crystal 40L
Hops: Saaz

ABOUT ALLERTON BREWING CO.:
It all started has a hobby for Lucas in his college apartment at Iowa State University – little did Brenna (his now wife) know at the time, this hoppy would grow into a full blown obsession. After graduating Iowa State, Lucas and Brenna moved to Oconomowoc, Wisconsin where Lucas attended Barley to Barrel – a program specifically catered to aspiring brewery owners. Lucas says his biggest takeaway was that he needed a partner. Shortly there after, the couple moved to Independence, Iowa where Lucas teamed up with Brandon Miken and Pete Gaumer to create Allerton Brewing Company. Today, the brewery is fully owned and operated by Pete and Lucas. Learn more about the their story here, and follow them on Untappd.


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May Beer Club: WDM, Ankeny, and Johnston Iowa

BeerClubLogolake-time-brewery-imperial-porterLake Time Brewery
Imperial Peanut Butter Porter
Clear Lake, Iowa

Lake Time Brewery went nuts creating a beer that resembles the delicious, confectionery peanut butter cups we have enjoyed for years. This Imperial Peanut Butter Porter is an amped up version of their regular Peanut Butter Porter. It combines a malty robust porter with creamy chocolate peanut butter flavor (using real peanuts)!

Beer Style: Dark & Roasty
Style: Porter – Imperial / Double
ABV: 9.5% alcohol / volume
IBU: 50
Ingredients:

  • Hops: Northern Brewer
  • Malts: 2 Row, Maris Otter, Caramel, Dextrine, Chocolate, Midnight Wheat, White Wheat, Flaked Oats, and Flaked Wheat
  • The Good Stuff: Lactose, Brown Sugar, Powered Peanut Butter

**Food Allergy Warning: This Beer Contains Peanuts**


Anchors-Aweigh-orange-peel-canLake Time Brewery
Anchors Aweigh
Bourbon Barrel Aged Imperial

Clear Lake, Iowa

This Imperial Stout pours nearly black in color. Roasted malts and dark chocolate accent this brewery’s flagship stout with its plum and date fruit complexity.  Brewers then age it for over a year in Buffalo Trace Bourbon barrels before adding just the right amount of Valencia orange flavor – for that hint of sweetness you want with your bourbon.

Beer Style: Dark & Roasty
Style: Imperial Stout
ABV: 10% alcohol / volume
IBU: 43
Ingredients:

  • Hops: Chinook, Centennial
  • Malts: 2-Row, Carmel 110, Chocolate, Roasted Barley, Black Patten, Flaked Rye, Flaked Oats, Flaked Wheat
  • The Good Stuff: Valencia oranges, Buffalo Trace Bourbon Barrel Aged

ABOUT LAKE TIME BREWERY:
Established in 2012, Lake Time Brewery was born from a vision to cherish the simple things in life – time with friends and family around a campfire, fishing, sun-tanning on the beach, and floating around the lake on a pontoon. This state of mind has translated into great craft beer that can be enjoyed anywhere… not just on “Lake Time”. Today, Lake Time Brewery has expanded its production facility and is now distributed throughout Iowa. They have been featured in a number of industry publications including Brewery Magazine, Brew Your Own and Perfect Pour. Learn more about the brewery here, and follow them on Untappd.


Zipline-Triples-is-best-IPA-beer-canZipline Brewing Co.
Triples is Best IPA

Lincoln, Nebraska

This Imperial IPA is brewed with Columbus, Centennial, Amarillo, and Simcoe Hops. Created under the “Black Label Series” unleashed by the full creative power of their brewing team. This line of beers push the boundaries like never before with the most “over-the-top, flavor packed, premium beers” Zipline Brewing Co. has ever made.

Beer Style: Hoppy 
Style: Imperial IPA
ABV: 11% alcohol / volume
IBU: 88

ABOUT ZIPLINE BREWING CO.:
Zipline Brewing Co. was created from the founders’ inherent sense of adventure and their desire to connect with the thrill-seeking spirit in all craft beer fans. They create artisan ales and lagers with a clean, simple and direct approach to allow the drinker to focus their energy on enjoying ‘Brave New Brews’. Learn more about the team behind the brewery here, and follow them on Untappd.


KCBC-The CodFather-Beer-ImageKings County Brewers Collective
The Codfather Double IPA

Brooklyn, New York

This Double Dry Hopped, Double India Pale Ale is made with Citra, Strata, Mosaic, Nelson Sauvin and Motueka Hops. It contains barley, oats & wheat, creating a murky, burnished haze in the glass. There are notes of freshly squeezed grapefruit, crushed blueberries, Sicilian lemon and pineapple gelato. The mouthfeel is smooth and soft, with just a touch of sweet revenge. 

Beer Style: Hoppy
Style: Double IPA
ABV: 8.5% alcohol / volume

ABOUT KINGS COUNTY BREWERS CO.:
Located in a 5,000 square foot warehouse in Bushwick, Brooklyn, Kings County Brewers Collective is the first brick-and-mortar brewery to operate in the neighborhood for more than 40 years following the New York State hop blight and Prohibition. Today, they are a proud production brewery and taproom dedicated to bring unique and collaborative craft beers to New York City and beyond. Learn more about the brewery here, and follow them on Untappd.


Contrary-brewing-blueberry-lemonadeContrary Brewing Co.
Blueberry Lemonade Avalanche

Muscatine, Iowa

The Blueberry Lemonade Avalanche is gorgeous blueberry in color. It drinks light and easy with notes of blueberries and lemons dancing on your palate.

Beer Style: Sour
Style: Fruit Beer/Shandy
ABV: 5.3% alcohol / volume
IBU: 7

ABOUT CONTRARY BREWING CO.:
This is a small town brewery with big time flavor. As Muscatine’s only Craft Brewery, you can find adventure right along the Mississippi. Learn more about the their brewery here, and follow them on Untappd.


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April Beer Club: Iowa

BeerClubLogoSmokeyRowCoast-Barrel-Aged-bottleNoCoast Beer Co.
Barrel Aged Smokey Row Coast
Coffee Porter
Oskaloosa, Iowa

Made in collaboration with one of NoCoast’s favorite coffee shops, Smokey Row. This deep, robust, rye porter is brewed at NoCoast and diligently aged in Wild Turkey whiskey barrels for 11 months. It is then steeped with Smokey Row’s Tanzania peaberry coffee to impart aromas of rich oak, chocolate, coffee and whiskey. There are additional notes of spicy rye with a slight fruitiness, and a subtle acidity.

BeerStyles: Dark & Roasty
Style: Coffee Porter
ABV: 7.7% alcohol / volume

ABOUT NOCOAST BEER CO.:
Rooted in Midwest pride, NoCoast Beer Co. lives off the motto, “Friends over trends, land over sand, and beer over everything!”. In 2016, Head Brewer, Chuck Crabtree put together a crew of like-minded, passionate, beer enthusiasts and raised their glasses to the official launch of the brewery. Today, the NoCoast facility houses brewing, cold brewed coffee, and mobile canning operations. Learn more about the team behind the beers here, and follow them on Untappd.


Lil-Beaver-California-BeavinLil Beaver Brewery
California Beavin’
IPA

Bloomington, Illinois

West Coast Style India Pale Ale.

BeerStyles: Hoppy & Bitter
Style: IPA – American
ABV: 7% alcohol / volume

ABOUT LIL BEAVER BREWERY:
Years ago there was a young, eager Lil Beaver who enjoyed beer, but grew tired of the commercial offerings in his neck of the woods. After awhile, Chad Bevers (aka the Lil Beaver), decided it was time to hone in on his own beer making skills and start his own craft brewery – which opened in 2017. Learn more about the brewery here, and follow them on Untappd.


weldwords-juicy-fishWeldWerks Brewing Co.
JuicyFish
Double IPA

Greeley, Colorado

This Hazy Double IPA is made in collaboration with Pinthouse in Austin, Texas. It is made as a mashup of WeldWerks’ Juicy Bits and Pinthouse’s flagship hazy IPA, Electric Jellyfish. It is brewed with Citra, Lotus, and Azacca Hops for huge bursts of papaya, guava, pineapple, grapefruit and apricot, all supported by a silky-smooth mouthfeel.

BeerStyles: Hoppy & Bitter
Style: Hazy Double IPA
ABV: 8.6% alcohol / volume

ABOUT WELDWERKS BREWING CO.:
Like many other great businesses do, WeldWerks started as a hobby in a garage. In 2009, Co-founder and head brewer, Neil Fisher, began home-brewing with his friends. Once a month, everyone would get together to brew, learn and enjoy each other’s company. By 2014, Neil had entered into the Big Beers, Belgians and Barley wines festival. Prior to this competition, friend, and no-CEO and co-founder, Colin Jones, made an agreement with Neil, promising to consider opening a brewery if Neil were to bring back a medal. Eleven months and two medals later, the first beers were poured at WeldWerks Brewing. Today, all of WeldWerks beers are produced in their downtown Greeley location on their 15 bbl 3-vessel steam brewhouse. They have produced 300+ unique beers in just four years across a nearly infinite range of styles. Learn more about the brewery here, and follow them on Untappd.


More-brewing-huntlely-helles-beer-canMORE Brewing Company
Huntley Helles
Lager

Villa Park & Huntley, Illinois

Named to honor the home of their Huntley facility, this German-style lager is brewed with soft water, along with a variety of German malts and hops. The beer is then lagered in their horizontal tank, giving the beer a soft mouthfeel with a pleasant malt profile and hints of noble hops.

BeerStyles: Crisp & Clean
Style: Lager
ABV: 4.5% alcohol / volume

ABOUT MORE BREWING CO.:
Named after their town in Villa Park (previous known as Ardmore), MORE Brewing Company is a craft brewing with locations in Villa Park & Huntley, Illinois. They specialize in hop-saturated ales, flavorful imperial stouts, and a variety of unique lagers. Learn more about the their locations here, and follow them on Untappd.


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March Beer Club: Iowa

BeerClubLogoDrekker_Strawberry-PineappleDrekker Brewing Co.
BRAAAAAAAAins Strawberry & Pineapple
Double Fruit Smoothie Sour

Fargo, North Dakota

This one is blasted with strawberry & pineapple, and then it is hit with Drekker Brewing Co.’s double secret smoothie treatment of sea salt, lactose, and vanilla beans.

BeerStyles: Sour, Tart & Funky
Style: Sour – Smoothie / Pastry
ABV: 6.5% alcohol / volume


drekker-brewing-after-school-prrrtDrekker Brewing Co.
After School Prrrt

Fargo, North Dakota

Snack Time Sour! This one is jam packed with Gushers® & Fruit By The Foot®, plus a whole bunch of pineapple, plum, strawberry, raspberry, passionfruit, lactose, vanilla beans and sea salt.

BeerStyles: Sour, Tart & Funky
Style: Sour – Fruited
ABV: 6.8% alcohol / volume


drekker-drekker-slang-du-jour-cran-orange-cobblerDrekker Brewing Co.
Slang Du Jour – Cran-Orange Cobbler
Fargo, North Dakota

For the Cran-Orange Cobble Slang, the Drekker Brewing team cranked up the holiday vibes and loaded this with cranberry, orange, plum, granola, brown sugar, cinnamon and vanilla beans.

BeerStyles: Sour, Tart & Funky
Style: Sour – Smoothie / Pastry
ABV: 6.4% alcohol / volume

***IMPORTANT NOTE!***
All of Drekker’s beer must be kept cold – there are no exceptions to this. Their beer is not pasteurized and often has a literal ton of fruit in them. Nobody wants them to explode.

ABOUT DREKKER BREWING CO.:
Drekker Brewing Co. has become a pretty sought after brewery in the craft beer world, and we cannot wait for you to see why. Like most breweries, Drekker started out as a hobby in a garage between four friends. Their passion for beer, a crazy dream, and a ton of hard work eventually led to the creation of Drekker Brewing Co. Learn more about the guys behind the beers
here, and follow them on Untappd.

March-Beer-Club-Beers


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February Beer Club: Iowa

BeerClubLogoSoulless-Pear-cider-BottleTen Towers Cider Co.
Soulless Pear Cider
Rickreall, Oregon

Northwest pear and apple give breath to Soulless Pear’s haunting ginger essence. For best results, enjoy 10 minutes out of the refrigerator and pair with sweet and sour pork, curry chicken salad, pizza or tomato soup.

BeerStyles: Fruity & Spicy
Style: Semi-Sweet Cider
Notes: Made with Pacific Northwest Apples; Gluten Free
ABV: 5.8% alcohol / volume


Gravitas-cider-BottleTen Towers Cider Co.
Gravitas Cider
Rickreall, Oregon

Gravitas uses 100% locally sourced Pacific Northwest apples, cold pressed and fermented slowly to retain the wonderful aromatics and flavors. Next, it’s sweetened with a blend of heirloom and dessert apples to give this semi-dry cider a crisp, clean and refreshing apple flavor profile. Enjoy on its own or pair with pork, cheese, Thai, spaghetti, or chocolate.

BeerStyles: Fruity & Spicy
Style: Semi-Dry Cider
Notes: Made with Pacific Northwest Apples; Gluten Free
ABV: 6.3% alcohol / volume


Shakti-cider_BottleTen Towers Cider Co.
Shakti Chai Tea Cider
Rickreall, Oregon

Shakti cider is balanced and delicately spiced with chai tea. Pairs well with sweet or spicy dishes. Try with French toast, poached pear, apple pie, mufins or popcorn. Or enjoy with Pad Thai or curry chicken dishes.

BeerStyles: Fruity & Spicy
Style: Semi-Sweet Cider
Notes: Made with Pacific Northwest Apples; Gluten Free
ABV: 5.5% alcohol / volume

ABOUT TEN TOWERS CIDER COMPANY:
Since 1972, the Kruger family has been making cider from neighborhood orchards in the Pacific Northwest. The family has grown all well known varieties from Red Delicious, to Crispin, Liberty, Freedom, King, Fuji, and more. It wasn’t until 2017 that Ten Towers Cider Co. was founded – their one mission, to create high quality Pacific Northwest craft ciders. Learn more about the cidery
here, and follow them on Untappd.


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