May Beer Club: Iowa

BeerClubLogoPearDugges Bryggeri
Pear Single Fruit Sour Series
Landvetter, Sweden

For some beers, Dugges Bryggeri (Dugges Brewery) decides to showcase a specific flavor to really let it shine; and that’s exactly what they did with their Pear beer. They made a puckering sour beer then added pear… and a lot of it! 

BeerStyles: Sour, Tart & Funky
Style: Sour
ABV: 4.5% alcohol / volume
Ingredients: Contains barley
Availability: One-time brew

“We’ve done a lot of sour beer here at Dugges. We’ve done some many taste variants with fruit and spices that we’ve lost count. And, we’ve played around with malt bills, yeasts, levels of alcohol and acidity to the point that we almost though we’d tried everything.
One thing we hadn’t done though, weirdly enough, was to focus on one single fruit; to methodically go through fruit by fruit to see how they work and would taste in a sour beer. So, that’s how this new single fruit series started. Pear is the first fruit out but there’ll be many more. Cheers!” – Dugges Bryggeri


Big Barrel Licorice IdjitDugges Bryggeri
Big Barrel Licorice Idjit
Landvetter, Sweden

This is a big and bold Imperial Stout. Dugges Brewery has made this Stout bolder than most by brewing it with licorice, then aging it in bourbon barrels.

BeerStyles: Dark & Roasty
Style: Stout
ABV: 14% alcohol / volume
Ingredients: Contains barley, rye, and oats
Availability: One-time brew

“Idjit is one of those beers that we’ve done forever. A beer that started out as a horrible experiment. Then became our staple 9.5% ABV Imperial Stout. After a while we remade it up to 12% ABV, renaming it Big Idjit, jokingly calling it a ’Scandinavian Session Stout’. Big idjit is the perfect beer for barrel aging and refining. In fact, several barrel aged versions have carried the name Perfect Idjit. This version is taking it a step further, refining the beer after barrel aging. In this case by adding just the right amount of licorice to the beautiful bourbon barrel aged beer. What’s more perfect than perfect? Perfecter (it’s a word) Idjit. Good night!” – Dugges Bryggeri

Mikael Dugge Engström

Mikael Dugge Engström

ABOUT THE BREWERY:
In 2002 Mikael Dugge Engström, the founder, CEO and Brew Master of Dugges Bryggeri, had a meeting with an Englishman. What was said in that meeting has since been forgotten, but was said to be the reason Dugges Bryggeri is around today. The Englishman sold filters for brewing beer, as well as second hand breweries – this got Mikael to thinking about how awesome it would be to own his own brewery. After years of research, visits to other breweries, making friends and asking all the right questions, Mikael starting buying parts needed to build is own small brewery. In 2005, he opened the doors to Dugges in Mölndal. Learn more about his story here.


Untappd

Follow WineStyles on Untappd

 

Don’t forget to follow your local WineStyles on the Untappd app and tag us when enjoying your Brew!

LEARN MORE ABOUT OUR BEER CLUB >

 

April Beer Club: Iowa

BeerClubLogoBAStoutTwisted Vine Brewery
Lady Shock-O-Lot
West Des Moines, Iowa

A very deep, dark, rich stout brewed with copious amounts of cocoa nibs and aged in a Templeton Rye whisky barrel.  It is full-bodied with hints of coffee and oak in the nose.  The flavor is complex yet smooth, with definite notes of espresso, chocolate, vanilla, and then finishes with a Port wine-like slightly sweet dryness. Allow to warm in a glass for several minutes before drinking to bring out all the complex flavors.

BeerStyles: Dark & Roasty
Style: Barrel Aged Imperial Stout
ABV: 10.6% alcohol / volume
IBU: 60
Bottle:
16.9 ounce bomber

ABOUT THE BREWERY:
Founded by Brian Sabus, Steve Becker, and Steve Breman, Twisted Vine Brewery has been brewing beer for over five years in the rolling hills of Iowa. In 2015, Jasen Garrett and Paul Galloway joined as partners. All avid home-brewers, they set out with a simple mission to create shockingly good beer, even if it meant bending a few rules along the way. They look to continuously create hand-crafted unique, palatable and unpretentious beers. Learn more about their mission here.

BAStout_Brewhouse

© Photo by Twisted Vine Brewery


Untappd

Follow WineStyles on Untappd

Don’t forget to follow your local WineStyles on the Untappd app and tag us when enjoying your Brew!

LEARN MORE ABOUT OUR BEER CLUB >

 

February Beer Club: Iowa

BeerClubLogoEmpyrean Bottle ImageOmnipollo
Empyrean Double IPA
Sweden

A bold yet tropical Double IPA. Full of Nelson Sauvin, Galaxy and Citra hops. Soft mouthfeel, balanced bitterness but with a healthy, hearty dose of hoppiness.

BeerStyles: Hoppy
Style: Imperial IPA
ABV: 8.5% alcohol / volume
Production: Brewed at Dugges Bryggeri in Sweden
Can Artwork: Karl Grandin


Menelik BottleOmnipollo
Menelik Stout
United States

Menelik, or as it is also called, Menelik Mansplanation Stout, is a beer about listening, tuning in and being a counterweight to toxic masculinity. It has a ton of ingredients and a very difficult brew, so in a way, it is impossible to talk about without getting into some mansplaining yourself. Brewed with yellow raisins, coffee, vanilla, cocoa nibs, almonds, hazelnuts, nut mix, spice, milk chocolate and lactose sugar.

BeerStyles: Dark
Style: Imperial Stout
ABV: 11% alcohol / volume
Production: Brewed by Twelve Percent Beer Project in the USA
Can Artwork: Karl Grandin


Maz CanOmnipollo
Maz
Belgium

Omnipollo Maz (formerly Mazarin) is brewer, Henok Fentie’s take on a “thinker’s beer”. Rather than being big and indecipherably complex, Henok wanted to create something that would calm a hop yearning nerve without fuddling the brain too much. In his words, this beer is “a lavishly hopped ale with judicious ABV — an Extra Special Pale Ale, if you will”. This Pale Ale received a gold medal at the Stockholm Beer & Whisky Festival in 2013.

BeerStyles: Hoppy
Style: Pale Ale
ABV: 5.6% alcohol / volume
Production: Brewed at De Proefbrouwerij in Belgium
Can Artwork: Karl Grandin


Omnipollo Founders

ABOUT THE BREWERY:
Omnipollo® is a beer production company founded by brewer Henok Fentie and artist Karl Grandin in 2010 with a shared vision of changing the perception of beer — forever. They brew a plethora of styles to explore what beer has and can become. As a joint and equal partnership between a brewer and a graphic artist, their creative process has come to resemble the work shop of other pop cultural expressions such as music. Omnipollo® beers are always a collaborative effort and are brewed at breweries in all corners of the world. This approach means they stay curious, grounded and tuned in. Learn more here.


Untappd

Follow WineStyles on Untappd

Don’t forget to follow your local WineStyles on the Untappd app and tag us when enjoying your Brew!

LEARN MORE ABOUT OUR BEER CLUB >

September Beer Club: Iowa

BeerClubLogoUne Annee TripelUne Année
Tripel
Niles, Illinois

The Tripel is often considered the most approachable of Belgian Ales. Having an exuberant flaxen hue, with a medium body, big fruit flavors, moderate spice and hints of American hops poking through.

BeerStyles: Fruity & Spicy
Style: Tripel
ABV: 8.7% alcohol / volume


Le Seul XXVIUne Année
Le Seul XXVI
Niles, Illinois

This is an American Wild Ale with Boysenberries. Violet light pour, with light white lacing around the rim. Very light aroma. Slightly tart with a dry finish. The juicy berries are nicely balanced, but not too sweet. Lightly carbonated mouthfeel with a clean crisp finish.

BeerStyles: Sour
Style: Wild Ale
ABV:
6.5% alcohol / volume


Hubbard's CaveHubbard’s Cave
Chocolate & Blackberry Pot De Crème
Niles, Illinois

This Imperial Stout pours dark brown, almost black in color. The nose and taste are similar – malty, with flavors of sweet blackberries and smooth, dark chocolate. Showcasing a rich and full bodied mouthfeel.

BeerStyles: Dark
Style: American Imperial Stout
ABV: 12% alcohol / volume


ABOUT THE BREWERY:

UNE ANNÉE

An Independent Craft Brewery, born in 2013 near west side of Chicago, with the quest of making fine Belgian inspired ales for all beer lovers.

Founded by architect, former Marine, and Chicago native, Jerry Nelson, the brewery has since become a family operation when Jerry’s brother, Dave joined in. The name was inspired by Jerry’s architecture abroad program in Versailles, France. Une Année, meaning “One Year” in French, began with a seasonal rotation of annual Belgian beers, which have since become weekly and bi-weekly releases. 

Une Année has expanded its offerings over the years with an emphasis on fruited and unfruited American Wild Ales (read: Sour Beers) and Barrel Aged Stouts. In 2017, the brewery moved to neighboring Chicago suburb, Niles, IL, and expanded to include a taproom. The new brewery allows everyone to get home more frequently for quality time with the kids. 

Une Annee and Hubbard's Cave Brewery

Photo by Hubbard’s Cave: Une Année and Hubbard’s Cave Brewery

HUBBARD’S CAVE

In 2015, Hubbard’s Cave was developed as an alternative to Une Année’s Belgian Style Ales. Producing American Style ales, primarily imperial stouts and Hubbard’s Cave signature Fresh IIPAs, Hubbard’s Cave is a refreshing addition to the Une Année Family. Named after the Chicago Hubbard Street traffic tunnel on Interstate 90/94, next to where the brewery was born, Hubbard’s Cave has quickly grown to produce some of their most popular offerings.

LEARN MORE ABOUT OUR BEER CLUB >